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inspirational journal of a petite patisserie
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- Bonjour! Welcome to Madame Sucre..( Sucre is French for Sugar) A Vintage-Inspired Dessert Boutique . This blog is a journal for the tasty ,the vintage & the beautiful.. ( & excuse some of my random rambelings as they may not make any sense! ) ..
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3 comments:
it definitely is fun :)
Oh, this is lovely and such a wonderful way to use all those tins that seem to accumulate in my closets. Do you have a tutorial or a link with directions? I'd love to give it a try!
oneordinaryday Hello there~ The website I found it on doesnt have any tutorial.. it was just a photo found somewhere .. But if you find the way to do it , please post about it and inform me!! love this idea so much :)
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